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Pappardelle
Pappardelle are a long, flat and wide, fresh egg pasta famous throughout Italy. The pastas size makes it ideal for saucy and meaty recipes.
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Made with the highest quality durum wheat semolina, fresh eggs, and water.
Shelf Life: 120 Days.
Cooking Time: 3 - 4 Minutes.
100% Natural
Non GMO, No Preservatives, No Additives
PAPPARDELLE: Products
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