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Pappardelle

Pappardelle are a long, flat and wide, fresh egg pasta famous throughout Italy. The pastas size makes it ideal for saucy and meaty recipes.

Made with the highest quality durum wheat semolina, fresh eggs, and water.

 

Shelf Life: 120 Days.

Cooking Time: 3 - 4 Minutes.

100% Natural

Non GMO, No Preservatives, No Additives 

PAPPARDELLE: Products
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