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Pappardelle
Pappardelle are a long, flat and wide, fresh egg pasta famous throughout Italy. The pastas size makes it ideal for saucy and meaty recipes.
Made with the highest quality durum wheat semolina, fresh eggs, and water.
Shelf Life: 160 Days.
Cooking Time: 3 - 4 Minutes.
100% Natural
Non GMO, No Preservatives, No Additives
PAPPARDELLE: Products
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