Pappardelle

Pappardelle are a long, flat and wide, fresh egg pasta famous throughout Italy. The pastas size makes it ideal for saucy and meaty recipes.

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Made with the highest quality durum wheat semolina, fresh eggs, and water.

Shelf Life: 160 Days.

Cooking Time: 3 - 4 Minutes.

100% Natural

Non GMO, No Preservatives, No Additives